How do you top it?

[RandyWayne]

Jalapeño's are the only way to make a SubWay sub edible.

And why do some SubWay's, when asked for cheese, put 8 triangle slices, others 6, and now (seems like the majority) only 4? -and THIS on a footlong!

"sandwich artists" is what SubWay used to call their employees, but after seeing the last 10 worked arrange the ingredients so everything was piled in a couple of places, I have to ask myself, "so how would a NON-sandwich artist do it???".

[Blubayou]

Subway is our standard Sunday lunch--
Subway club on wheat
with Swiss cheese
lettuce
tomato
black olives
banana pepper
cucumbers
mayo, mustard
vinegar and oil

[Bro-Larry]

I like Schlotzskey's smoked turkey on dark rye w/ xtra mustard, tomatoes and mayo.

Tommy John's has a good turkey on a hoagie bun.

[Anthony]

Wheat bread
Turkey
lettuce
tomato
provolone cheese
mayo
yum!

[Margies3]

Schlotzkey's has a really good Reuben. I have them make it on their jalapeno bread tho. Then eat it with salt 'n vinegar chips. Mmmmmm

[Timmy]

There was a nice sandwich shop in the hospital where my son was, earlier this year. They made an awesome tuna salad sandwich, with a bit of horseradish spread, and julienned carrots for a nice crunch. Mmmmmm.

[SeekingOne]

I like all the veggies, even jalapeno, accept the bell peppers. I get the wheat breads when I want to feel healthy, and get a flavored bread when I could care less about health that day. (This means the sandwich could possibly be followed up by the new Starbucks dark cherry chocolate frappe with light whip)