A Serious Apostolic Discussion on Angel Hair...

Originally Posted by chaotic_resolve

But the REAL question here is . . .

What kind of wine with that pasta!?

If it's a red sauce, go with red wine... if it's a white sauce, got with rose' or white.


I'll take a sprite, water, or tea, though, because I hate the taste of wine, except to cook with.

[Theresa]

pine nuts...easy to find in a grocery store? do you buy them already prepared for pesto, or do you have to do something with them?

Originally Posted by Trouvere

my daughter does angel hair with garlic,lemon,olive oil.She loves it.

...with good reason.

YUM

Originally Posted by Theresa

pine nuts...easy to find in a grocery store? do you buy them already prepared for pesto, or do you have to do something with them?

Pine nuts can be found in most grocery stores.

You need to combine (chop) them with the basil and olive oil to make pesto.

Look for recipes for pesto on line if you're looking to make it.

If not, buy it in a jar instead.

[Trouvere]

Pesto in a jar??? GROSS

I thought Benedictine and Blue Nun were sanctified wines??? Mogan David???
oloroid

[Theresa]

Originally Posted by Ronzo

Pine nuts can be found in most grocery stores.

You need to combine (chop) them with the basil and olive oil to make pesto.

Look for recipes for pesto on line if you're looking to make it.

If not, buy it in a jar instead.

I have all the other ingredents for pesto...

do you have to do anything to the pine nuts prior to adding them to the food processer? I think it calls for roased or something, pine nuts. Or are the pine nuts already "roasted" in the store. Are they with regular nuts?

I'm just sayin'... if it scares someone, they should buy it in a jar. Some folks ain't blessed with cookin' talent.

Originally Posted by Theresa

I have all the other ingredents for pesto...

do you have to do anything to the pine nuts prior to adding them to the food processer? I think it calls for roased or something, pine nuts. Or are the pine nuts already "roasted" in the store. Are they with regular nuts?

They probably won't be roasted. You can do that in a saute' pan over med low heat. Keep 'em movin' if you do.


I find pine nuts with the salads at my local store. They're light in color, and look like longer pieces of shoepeg corn.

[Scott Hutchinson]

Originally Posted by Trouvere

Pesto in a jar??? GROSS

I thought Benedictine and Blue Nun were sanctified wines??? Mogan David???
oloroid

Oh drink them a little bit for thy stoamch's sake.

[Theresa]

I'd have never guessed their origin LOL