Outdoor Grillin :D

[Rico]

Since the topic of grilled steaks came up in another thread, I thought I'd start one on grillin in general, just to see what the fine folks at aff prefer. Keep in mind, this ain't no lib vs con thread so don't go lookin for any fights where no fights exist.


Do you prefer propane, wood, electric, charcoal, or natural gas?

Do you prefer chicken, beef, pork, frog legs, etc?

What tips or advice can you offer?


I prefer my grilling over wood, generally a mix between apple and hickory. It's pretty tough for me to choose between what I like best because there's so much I like. Of course I like steaks. But I also like brats, thin cut pork steaks, leg quarters, and fish wrapped in aluminum foil, ribs, the list goes on. Have any of you ever ate potatoes and onions, made on the grill in aluminum foil? Man, talk about gooooooooooood!

I definitely dislike propane grilling the most. It just seems to get too hot too fast and temp is everything when grilling.