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Re: Favorite Holiday Recipes
Hot Spiced Tea
8 cups water
1 1/2 t. whole allspice
1 t. whole cloves
5 cinnamon sticks
2 family-size tea bags
1 cup sugar
1 cup fresh orange juice
3/4 c. pineapple juice
1/3 c. fresh lemon juice
In a large saucepan or Dutch oven, combine water, allspice, cloves, and cinnamon sticks. Bring to a boil over medium-high heat. Add tea bags, and reduce heat to low; simmer for 6 minutes.
Remove tea bags; add sugar, orange juice, pineapple juice and lemon juice. Simmer for 15 minutes. Remove spices and serve hot.
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